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    Preparation and characterization of semi-rened carrageenan reinforced with cellulose nanofiber incorporated with a-tocopherol as an active food packaging
    Preparation and characterization of semi-rened carrageenan reinforced with cellulose nanofiber incorporated with a-tocopherol as an active food packaging
    by Wan Amnin, Wan Yahaya, Raja Nurliyana, Raja Ahmad, Nurul Aini, Mohd Azman, Ahmad Salihin, Samsudin, Wan Faizal, Wan Ishak
    Published 2019
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