Analysis of major fragrant compounds from citrus grandis flowers extracts

by Zarina Zakaria, Suhana Zakaria, Mohd Azlan Mohd Ishak
Published 2010

Effect of pH and salt concentration on protein solubility of slaughtered and non-slaughtered broiler chicken meat

by Mst Kamrun Nahar, Zarina Zakaria, Uda Hashim, Md Fazlul Bari
Published 2017

Optimization of protein content in earthworm-based fish feed formulation for catfish (Clarius gariepinus)

by Zarina Zakaria, Noor Hasyierah Mohd Salleh, Alina Rahayu Mohamed, Ahmad Anas, N.G, Siti Nur Amirah Idris
Published 2012