Novel food processing technologies

Novel food processing technologies

Bibliographic Details
Main Author: Barbosa-caanovas Tapia Maraia S et.al
Other Authors: Cano, Barbosa-Cánovas, Tapia
Format: Book
Language:English
Published: Boca Raton CRC Press c2005.
Series:Food science and technology 141
Subjects:
Food industry and trade > Technological innovations > Congresses.

MAWILLA III

Holdings details from MAWILLA III
Call Number: 664 02 22 BAR 2005
Accession Item Category Format Status Notes
B000012116 Umum BOOKS AVAILABLE

STRIDE

Holdings details from STRIDE
Call Number: 664 02 22 BAR 2005
Accession Item Category Format Status Notes
B003996 Umum BOOKS AVAILABLE

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