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| LEADER |
00649cam a2200193 a 4500 |
| 001 |
0000124389 |
| 005 |
20110125090000.0 |
| 040 |
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|a mod
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| 041 |
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|a eng
|
| 020 |
0 |
0 |
|a 1587160080 (alk. paper)
|
| 090 |
0 |
0 |
|a 664.22
|b RAM
|c 2006
|
| 100 |
1 |
0 |
|a Ramaswamy
|h Hosahalli S.
|
| 245 |
1 |
0 |
|a Food processing
|b principles and applications
|c Hosahalli Ramaswamy, Mich?ele Marcotte.
|
| 260 |
0 |
0 |
|a Boca Raton
|b CRC Press
|c 2006.
|
| 300 |
|
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|a 420 p.
|b ill.
|c 24 cm.
|
| 504 |
0 |
0 |
|a Includes bibliographical references (p. 399-406) and index.
|
| 650 |
0 |
0 |
|a Food industry and trade.
|
| 700 |
1 |
1 |
|a Marcotte
|h Michelle.
|
| 999 |
|
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|a B004282
|b STRIDE
|d BOOKS
|e Umum
|f STRIDE
|j AVAILABLE
|q GOOD CONDITION
|