Encyclopedia of food technology
Main Author: | |
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Other Authors: | |
Format: | Book |
Language: | English |
Published: |
Westport, Conn.
Avi Pub. Co.
1974.
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Series: | Encyclopedia of food technology and food science series ; v. 2
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Subjects: |
Physical Description: | xv, 993 p. ill. 27 cm. |
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Bibliography: | Includes bibliographies and index |
ISBN: | 0870551574 |