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0000129303 |
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20131128090000.0 |
| 040 |
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|a mod
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| 041 |
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|a eng
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| 020 |
0 |
0 |
|a 0824776070
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| 060 |
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|a QW 85 F6873 1985
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| 090 |
0 |
0 |
|a 615.9/54.19
|b PIE
|
| 245 |
1 |
0 |
|a Foodborne microorganisms and their toxins
|b developing methodology
|c edited by Merle D. Pierson, Norman J. Stern.
|
| 260 |
0 |
0 |
|a New York
|b Dekker
|c c1986.
|
| 300 |
|
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|a xvi, 475 p.
|b ill.
|c 24 cm.
|
| 490 |
0 |
0 |
|a IFT basic symposium series
|v [1]
|
| 500 |
0 |
0 |
|a Proceedings of a symposium held June 7-8, 1985, sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology.
|
| 504 |
0 |
0 |
|a Includes bibliographies and index
|
| 650 |
0 |
0 |
|a Bacterial Toxins
|x congresses.
|
| 650 |
0 |
0 |
|a Food
|x Microbiology
|x Congresses.
|
| 650 |
0 |
0 |
|a Food
|x Analysis
|x Congresses.
|
| 650 |
0 |
0 |
|a Microbial toxins
|x Analysis
|x Congresses.
|
| 650 |
0 |
0 |
|a Food Contamination
|x congresses.
|
| 650 |
0 |
0 |
|a Food Microbiology
|x congresses.
|
| 700 |
1 |
1 |
|a Stern
|h Norman J.
|
| 700 |
1 |
1 |
|a Pierson
|h Merle D.
|
| 710 |
0 |
0 |
|a International Union of Food Science and Technology.
|
| 710 |
0 |
0 |
|a Institute of Food Technologists.
|
| 830 |
|
1 |
|a IFT basic symposium series (Marcel Dekker, Inc.) ;
|v [1].
|
| 999 |
|
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|a B002809
|b STRIDE
|d BOOKS
|e Umum
|f STRIDE
|j AVAILABLE
|q GOOD CONDITION
|