Stunning and slaughtering in the meat industry

Stunning and slaughtering in the meat industry

Bibliographic Details
Main Author: Amid, Azura
Format: Article
Language:English
Published: TM-Info-Media Sdn. Bhd. 2010
Subjects:
TS1950 Animal products
Online Access:http://irep.iium.edu.my/11120/
http://irep.iium.edu.my/11120/
http://irep.iium.edu.my/11120/1/stunning_and_slaughtering_in_the_meat_industry.pdf
id iium-11120
recordtype eprints
spelling iium-111202012-01-10T04:00:46Z http://irep.iium.edu.my/11120/ Stunning and slaughtering in the meat industry Amid, Azura TS1950 Animal products TM-Info-Media Sdn. Bhd. 2010 Article PeerReviewed application/pdf en http://irep.iium.edu.my/11120/1/stunning_and_slaughtering_in_the_meat_industry.pdf Amid, Azura (2010) Stunning and slaughtering in the meat industry. Halal Pages 2010/2011. pp. 40-46. ISSN 1675-2465 http://www.yellowpages.com.my/emagz/ehalal.jsp
repository_type Digital Repository
institution_category Local University
institution International Islamic University Malaysia
building IIUM Repository
collection Online Access
language English
topic TS1950 Animal products
spellingShingle TS1950 Animal products
Amid, Azura
Stunning and slaughtering in the meat industry
format Article
author Amid, Azura
author_facet Amid, Azura
author_sort Amid, Azura
title Stunning and slaughtering in the meat industry
title_short Stunning and slaughtering in the meat industry
title_full Stunning and slaughtering in the meat industry
title_fullStr Stunning and slaughtering in the meat industry
title_full_unstemmed Stunning and slaughtering in the meat industry
title_sort stunning and slaughtering in the meat industry
publisher TM-Info-Media Sdn. Bhd.
publishDate 2010
url http://irep.iium.edu.my/11120/
http://irep.iium.edu.my/11120/
http://irep.iium.edu.my/11120/1/stunning_and_slaughtering_in_the_meat_industry.pdf
first_indexed 2023-09-18T20:20:29Z
last_indexed 2023-09-18T20:20:29Z
_version_ 1777408073425485824

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