Effects of mango (Mangifera indica L.) and guava (Psidium guajava L.)extract on frozen chicken meat balls’ storage quality

A study was carried out to determine the effect of mango and guava extract on frozen Chicken Meat Balls (CMB) storage quality. CMB were added with four different formulations; mango extract (400 ppm); guava extract (800 ppm); synthetic antioxidant (BHA) (200 ppm) and a control group. Antioxidant a...

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Bibliographic Details
Main Authors: Ali, Norhidayah, Babji, Abdul Salam, Md Sharif, Mohd Shazali, Md Nor, Norazmir, Hazali, Norazlanshah
Format: Article
Language:English
Published: Asian Network for Scientific Information 2011
Subjects:
Online Access:http://irep.iium.edu.my/18634/
http://irep.iium.edu.my/18634/
http://irep.iium.edu.my/18634/1/fin2083.pdf