APA (7th ed.) Citation

Sarif, S. M., Suhaimi, N. S., Rizwardi, S. R., Mohamed Yusof, Y., & Zulkhairi, N. I. (2011). Business ethics and halalan toyyiban management systems: The case of selected food and beverages in Malaysia. IIUM Press.

Chicago Style (17th ed.) Citation

Sarif, Suhaimi Mhd, Nor Soraya Suhaimi, Sarah Ruhana Rizwardi, Yazlin Mohamed Yusof, and Nurul Izzah Zulkhairi. Business Ethics and Halalan Toyyiban Management Systems: The Case of Selected Food and Beverages in Malaysia. IIUM Press, 2011.

MLA (8th ed.) Citation

Sarif, Suhaimi Mhd, et al. Business Ethics and Halalan Toyyiban Management Systems: The Case of Selected Food and Beverages in Malaysia. IIUM Press, 2011.

Warning: These citations may not always be 100% accurate.