The evaluation of kLa values for recombinant Escherichia coli fermentation producing β-Glucuronidase enzyme
This study is focused on the evaluation of the vohnnetric mass transfer coefficient (kLa) of E. coli fermentation producing ~-glucuronidase enzyme in different bioreactor operating conditions. The operating conditions used were according to the Taguchi's method design using three factors of fer...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Asian Network for Scientific Information
2010
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/4246/ http://irep.iium.edu.my/4246/ http://irep.iium.edu.my/4246/1/JAS_%282010%29_kLa_Evaluation.pdf |