Evaluation of antioxidant, total phenol and flavonoid content and antimicrobial activities of artocarpus altilis (breadfruit) of underutilized tropical fruit extracts

Artocarpus altilis (breadfruit) pulp, peel and whole fruit were extracted with various solvents such as hexane, dichloromethane (DCM) and methanol. The antioxidant activity of these extracts were examined using the stable 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging test. IC50 was 55 ± 5....

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Bibliographic Details
Main Authors: Jalal, Tara Kamal, Ahmed, Idris Adewale, Mikail, Maryam Abimbola, Momand, Lailuma, Draman, Samsul, Md Isa, Muhammad Lokman, Abdull Rasad, Mohammad Syaiful Bahari, Omar, Muhammad Nor, Ibrahim, Muhammad, Abdul Wahab, Ridhwan
Format: Article
Language:English
Published: Springer 2015
Subjects:
Online Access:http://irep.iium.edu.my/43516/
http://irep.iium.edu.my/43516/
http://irep.iium.edu.my/43516/
http://irep.iium.edu.my/43516/1/Tara_1_Publication.pdf