Proteomic analysis of rice seed storage proteins in relation to nutrient quality of three different commercial rice types

Seed storage proteins (SSPs) are the most important component in rice which provides nutrient to consumers. The SSPs content and composition are among the important determinant for rice quality determination specifically for nutritional value. Multiple factors have been identified to give effect to...

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Bibliographic Details
Main Authors: Ramli, Nur Syazila, Md Zin, Noor Hasniza
Format: Article
Language:English
Published: Universiti Teknologi Malaysia 2015
Subjects:
Online Access:http://irep.iium.edu.my/46538/
http://irep.iium.edu.my/46538/1/Jurnal_Teknologi_Rice.pdf