Optimizing Bioethanol Production from Sago Starch in Bioreactor for Renewable Energy

The two-step enzymatic hydrolysis of sago starch was performed by commercially available α-amylase and β- glucoamylase and further ethanol fermentation of the obtained hydrolyzates by Saccharomyces cerevisiae were studied. The optimized glucose concentration produced from hydrolysis was used in th...

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Bibliographic Details
Main Authors: Kamaruddin, Mohd Hider, Mel, Maizirwan
Format: Conference or Workshop Item
Language:English
Published: 2010
Subjects:
Online Access:http://irep.iium.edu.my/4993/
http://irep.iium.edu.my/4993/
http://irep.iium.edu.my/4993/1/ICARET_2010_Page_83-87.pdf