APA (7th ed.) Citation

Azmi, A. S., Yusuf, N., Jimat, D. N., & Mohamad Puad, N. I. (2016). Co-production of lactic acid and ethanol using rhizopus sp. From hydrolyzed inedible cassava starch and leaves. Kulliyah of Engineering, International Islamic University Malaysia (IIUM).

Chicago Style (17th ed.) Citation

Azmi, Azlin Suhaida, Nurlisa Yusuf, Dzun Noraini Jimat, and Noor Illi Mohamad Puad. Co-production of Lactic Acid and Ethanol Using Rhizopus Sp. From Hydrolyzed Inedible Cassava Starch and Leaves. Kulliyah of Engineering, International Islamic University Malaysia (IIUM), 2016.

MLA (8th ed.) Citation

Azmi, Azlin Suhaida, et al. Co-production of Lactic Acid and Ethanol Using Rhizopus Sp. From Hydrolyzed Inedible Cassava Starch and Leaves. Kulliyah of Engineering, International Islamic University Malaysia (IIUM), 2016.