APA (7th ed.) Citation

Easmin, S., Sarker, M. Z. I., Ghafoor, K., Ferdosh, S., Jaffri, J. M., Akanda, M. J. H., . . . Khatib, A. (2017). Extraction of α-glucosidase inhibitory compounds from Phaleria macrocarpa fruit flesh using solvent, sonication, and subcritical carbon dioxide soxhlet methods. Wiley-Blackwell Publishing Ltd.

Chicago Style (17th ed.) Citation

Easmin, Sabina, Md. Zaidul Islam Sarker, Kashif Ghafoor, Sahena Ferdosh, J. M. Jaffri, Md. Jahurul Haque Akanda, Fahad Y. Al-Juhaimi, M. Fauzi Bostanudin, and Alfi Khatib. Extraction of α-glucosidase Inhibitory Compounds from Phaleria Macrocarpa Fruit Flesh Using Solvent, Sonication, and Subcritical Carbon Dioxide Soxhlet Methods. Wiley-Blackwell Publishing Ltd, 2017.

MLA (8th ed.) Citation

Easmin, Sabina, et al. Extraction of α-glucosidase Inhibitory Compounds from Phaleria Macrocarpa Fruit Flesh Using Solvent, Sonication, and Subcritical Carbon Dioxide Soxhlet Methods. Wiley-Blackwell Publishing Ltd, 2017.