Extraction of α-glucosidase inhibitory compounds from Phaleria macrocarpa fruit flesh using solvent, sonication, and subcritical carbon dioxide soxhlet methods
The objective of this study was to compare a-glucosidase inhibitory activity of Phaleria macrocarpa extracts using subcritical carbon dioxide (subCO2) soxhlet extraction method with sonication and solvent extraction methods. The extraction was performed by subCO2 soxlet using carbon dioxide and t...
| Main Authors: | , , , , , , , , |
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| Format: | Article |
| Language: | English English |
| Published: |
Wiley-Blackwell Publishing Ltd
2017
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/59137/ http://irep.iium.edu.my/59137/ http://irep.iium.edu.my/59137/ http://irep.iium.edu.my/59137/1/easmin2017.pdf http://irep.iium.edu.my/59137/7/Extraction%20of%20a-glucosidase%20inhibitory%20compounds%20from.pdf |