The concept of Halal and Halal food certification process in Malaysia: issues and concerns
The process of halal certification is dependent on the construction of what is deemed to be falling with the halal parameters set by the Quran and Sunnah, being the two primary sources of the Shari'ah, and supplemented with juristic opinion and issuance of fatwa by national religious authoritie...
| Main Authors: | , |
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| Format: | Article |
| Language: | English English |
| Published: |
The Malaysian Consumer and Family Economics Association
2017
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/62286/ http://irep.iium.edu.my/62286/ http://irep.iium.edu.my/62286/1/62286_The%20Concept%20of%20Halal%20and%20Halal%20Food%20Certification.pdf http://irep.iium.edu.my/62286/6/62286_The%20Concept%20of%20Halal%20and%20Halal%20Food%20Certification%20Process%20in%20Malaysia_scopus.pdf |
Internet
http://irep.iium.edu.my/62286/http://irep.iium.edu.my/62286/
http://irep.iium.edu.my/62286/1/62286_The%20Concept%20of%20Halal%20and%20Halal%20Food%20Certification.pdf
http://irep.iium.edu.my/62286/6/62286_The%20Concept%20of%20Halal%20and%20Halal%20Food%20Certification%20Process%20in%20Malaysia_scopus.pdf