Virgin coconut oil and its antimicrobial properties against pathogenic microorganisms: a review
Virgin coconut oil (VCO) is the purest form of coconut oil, essentially water-clear or colourless that consists mainly of medium chain saturated fatty acids. For over many decades, the biological properties of VCO have been widely explored and investigated due to their antimicrobial potentials. The...
| Main Authors: | , , , , |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
2018
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/65522/ http://irep.iium.edu.my/65522/ http://irep.iium.edu.my/65522/ http://irep.iium.edu.my/65522/1/65522_Virgin%20Coconut%20Oil.pdf |