Syed Omar, S. S. H., Abdul Karim, M. H., Jamaludin, M. A., & Ahmad Fadzillah, N. (2017). Halal food culture in Kuala Terengganu: Shariah perspective (Istitabat al-'Arab). Faculty os Islamic Civilization Studies, KUIS.
Chicago Style (17th ed.) CitationSyed Omar, Sharifah Sakinah Habibah, Mohd Hafiz Abdul Karim, Mohammad Aizat Jamaludin, and Nurulhidayah Ahmad Fadzillah. Halal Food Culture in Kuala Terengganu: Shariah Perspective (Istitabat Al-'Arab). Faculty os Islamic Civilization Studies, KUIS, 2017.
MLA (8th ed.) CitationSyed Omar, Sharifah Sakinah Habibah, et al. Halal Food Culture in Kuala Terengganu: Shariah Perspective (Istitabat Al-'Arab). Faculty os Islamic Civilization Studies, KUIS, 2017.
Warning: These citations may not always be 100% accurate.