APA (7th ed.) Citation

Bujang, A., Abdullah, N., Abdul Rashid, N., Mohd Soheh, N., & Jailani, F. (2012). Physicochemical properties, sensory evaluation and storage stability of vitamin E fortified pink guava juice / Aishah Bujang … [et al.]. Research Management Institute (RMI).

Chicago Style (17th ed.) Citation

Bujang, Aishah, Noriham Abdullah, Norizzah Abdul Rashid, Norahiza Mohd Soheh, and Fadhilah Jailani. Physicochemical Properties, Sensory Evaluation and Storage Stability of Vitamin E Fortified Pink Guava Juice / Aishah Bujang … [et Al.]. Research Management Institute (RMI), 2012.

MLA (8th ed.) Citation

Bujang, Aishah, et al. Physicochemical Properties, Sensory Evaluation and Storage Stability of Vitamin E Fortified Pink Guava Juice / Aishah Bujang … [et Al.]. Research Management Institute (RMI), 2012.