The effect of Pumpkin peels (Cucurbita maxima) on the quality of Japanese quail flesh
The use and benefit of Pumpkin (Cucurbita maxima) peel is still not prominent and acknowledged by many people till now. The peel which is reported to be abundant with beta-carotene are not palatable and commonly discarded. The main objective of this experiment is to determine the effect of differe...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Penerbit Universiti Kebangsaan Malaysia
2019
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| Online Access: | http://journalarticle.ukm.my/12795/ http://journalarticle.ukm.my/12795/ http://journalarticle.ukm.my/12795/1/48_01_26.pdf |