Determination of aflatoxins B1 and B2 in peanuts and corn based products
A method for the determination of aflatoxins B1 and B2 in peanuts and corn based products is described. The samples were extracted with a mixture of acetonitrile-water (84:16), followed by multifunctional clean-up and liquid chromatography with fluorescence detection. Both calibration curves showed...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Universiti Kebangsaan Malaysia
2010
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Online Access: | http://journalarticle.ukm.my/7397/ http://journalarticle.ukm.my/7397/ http://journalarticle.ukm.my/7397/1/01_Md_Yeaminhossain.pdf |