Development and Validation of Food Frequency Questionnaire (FFQ) for Estimation of the Dietary Polyphenol Intake Among Elderly Individuals in Klang Valley

Polyphenol is a non-nutrient phytochemical compound existed abundantly in plant-based diet which has the properties to prevent age related oxidative damage induced diseases. However, there are diffi culties in quantifying its intake and local food frequency questionnaire (FFQ) for the assessment i...

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Bibliographic Details
Main Authors: Suzana Shahar, Chiah, Hui Lin, Hasnah Haron
Format: Article
Language:English
Published: Penerbit UKM 2014
Subjects:
Online Access:http://journalarticle.ukm.my/8537/
http://journalarticle.ukm.my/8537/
http://journalarticle.ukm.my/8537/1/Development_and_Validation_of_Food_Frequency_Questionnaire.pdf