Experimental investigation on forced convection heat transfer of water - ethylene glycol based TIO2 nanofluid
Nanofluid as a new heat transfer fluid have overcome the limitations in thermal performance faced by conventional fluids such as water (W), ethylene glycol (EG) and oil based fluids. However, researches conducted on nanofluid with specific liquid mixture based such as water/EG are limited. In conjun...
Internet
http://umpir.ump.edu.my/id/eprint/15713/http://umpir.ump.edu.my/id/eprint/15713/
http://umpir.ump.edu.my/id/eprint/15713/1/Experimental%20investigation%20on%20forced%20convection%20heat%20transfer%20of%20water%20-%20ethylene%20glycol%20based%20TIO2%20nanofluid%20-%20TABLE%20OF%20CONTENTS-%20FKM-%20Khamisah%20Abdul%20Hamid%20-%20CD%209895.pdf
http://umpir.ump.edu.my/id/eprint/15713/2/Experimental%20investigation%20on%20forced%20convection%20heat%20transfer%20of%20water%20-%20ethylene%20glycol%20based%20TIO2%20nanofluid%20-%20ABSTRACT%20-%20FKM-%20Khamisah%20Abdul%20Hamid%20-%20CD%209895.pdf