Anhydrous weight loss prediction of meranti sawdust during torrefaction using rousset model
In torrefaction, the mass loss distribution is evaluated in terms of anhydrous weight loss (AWL). Since temperature gives significant effects on AWL and the behaviour of biomass is highly associated with the AWL, therefore a suitable model for estimating the reaction kinetics is necessary for descri...
Main Authors: | , , |
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Format: | Conference or Workshop Item |
Language: | English |
Published: |
IOP Publishing
2017
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Subjects: | |
Online Access: | http://umpir.ump.edu.my/id/eprint/23361/ http://umpir.ump.edu.my/id/eprint/23361/ http://umpir.ump.edu.my/id/eprint/23361/1/Anhydrous%20weight%20loss%20prediction%20of%20meranti%20sawdust%20during%20torrefaction%20using%20rousset%20model.pdf |