APA (7th ed.) Citation

K. H. A., H., N. A. Z. M., S., Norashikin, M. Z., Siti Kholijah, A. M., Shalyda, M. S., & Nurul Aini, M. A. (2018). Development and characterization of semi-refined carrageenan (SRC) films from Eucheuma cottonii incorporated with glycerol and α-tocopherol for active food packaging application. IOP Publishing.

Chicago Style (17th ed.) Citation

K. H. A., Hamid, Saupy N. A. Z. M., Mat Zain Norashikin, Abdul Mudalip Siti Kholijah, Md Shaarani Shalyda, and Mohd Azman Nurul Aini. Development and Characterization of Semi-refined Carrageenan (SRC) Films from Eucheuma Cottonii Incorporated with Glycerol and α-tocopherol for Active Food Packaging Application. IOP Publishing, 2018.

MLA (8th ed.) Citation

K. H. A., Hamid, et al. Development and Characterization of Semi-refined Carrageenan (SRC) Films from Eucheuma Cottonii Incorporated with Glycerol and α-tocopherol for Active Food Packaging Application. IOP Publishing, 2018.