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  1. 1
    From Pork to Performance
    “…From pork to performance illuminates the politics of how public resources are spent…”
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  2. 2
    Pork barrel politics rivers and harbors legislation, 1947-1968
    by Ferejohn
    Published 1974
  3. 3
    pH as analytical indicator for managing pork meat quality
    “…, appearance, and meat juiciness, it is suggested that production of pork meat to appropriate pH value…”
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  4. 4
    Differentiation of pork from other meat species by lipid analysis methodologies
    by Marikkar, Mohammed Nazrim
    Published 2013
    “…A study was conducted to establish various lipid analysis methodologies to differentiate pork from…”
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  5. 5
    When Do Legislators Pass on Pork? The Role of Political Parties in Determining Legislator Effort
    by Keefer, Philip, Khemani, Stuti
    Published 2012
    “… to "bring home the pork" to constituents. We conduct the first systematic analysis of one determinant…”
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  6. 6
    Fish gelatin and its applications in selected pharmaceutical aspects as alternative source to pork gelatin
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  7. 7
    When Do Legislators Pass on “Pork”? The Determinants of Legislator Utilization of a Constituency Development Fund in India
    by Keefer, Philip, Khemani, Stuti
    Published 2012
    “… for alternate explanations and implies that legislators pass on pork when voters are more attached…”
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  8. 8
    Improving Food Safety Risk Assessment in Vietnam : Facilitating the Setting-up of a National Food Safety Risk Assessment Committee
    by World Bank
    Published 2022
    Subjects: “…CONTAMINATION OF PORK…”
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  9. 9
    Vietnam Food Safety Risks Management : Challenges and Opportunities
    by World Bank
    Published 2017
    Subjects: “…PORK…”
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  10. 10
    Pork free restaurants attributes, muslim customers trust and satisfaction, re-patronization and dissemination of information / Mohamad Izham Mohamad Haroun
    by Mohamad Haroun, Mohamad Izham
    Published 2015
    “… are systematically Halal and with that a new ‘Islamic’ image known as Pork Free restaurants are rapidly emerging…”
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  11. 11
    Comparison of DNA profiling between fishes and pork meat using polymerase chain reaction-restriction fragment length polymorphisms (PCR-RFLP) analysis
    “… for the ability to digest cyt b amplicon from each species. Genomic DNA of pork (Sus scrofa domestica) were…”
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  12. 12
    Double gene targeting multiplex polymerase chain reaction–restriction fragment length polymorphism assay discriminates beef, buffalo, and pork substitution in frankfurter products
    “…Beef, buffalo, and pork adulteration in the food chain is an emerging and sensitive issue. Current…”
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  13. 13
    Comparison between pork and wild boar meat (sus scrofa) by polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP)(Perbandingan di antara daging babi dan babi hutan (Sus scrofa) dengan menggunakan analisis tindak balas rantaian Polymerase-Polimorfisme panjang cebisan pemotongan (PCR-RFLP)
    “… the mitochondrial genes of pork and wild boar meat (Sus scrofa). The amplification PCR products of 359 bp and 531 bp…”
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  14. 14
    The Role of Emerging-Market Economy Demand during the Post-2005 Boom
    by World Bank
    Published 2017
    Subjects: “…PORK…”
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  15. 15
    Learning by Doing : Applying a Country-led PSIA Approach to Improve Policy Making in the Agro Sector in Honduras
    Subjects: “…PORK…”
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  16. 16
    Agriculture in the Doha Agenda
    by Messerlin, Patrick
    Published 2014
    Subjects: “…PORK…”
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  17. 17
    Investing in African Livestock : Business Opportunities in 2030-2050
    Subjects: “…PORK…”
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  18. 18
    Women in Agriculture : The Impact of Male Out-Migration on Women’s Agency, Household Welfare, and Agricultural Productivity
    by World Bank
    Published 2015
    Subjects: “…PORK…”
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  19. 19
    A New Cross-National Measure of Corruption
    by Escresa, Laarni, Picci, Lucio
    Published 2015
    Subjects: “…PORK BARREL…”
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  20. 20
    Livestock Assets, Livestock Income and Rural Households : Cross-Country Evidence from Household Surveys
    Subjects: “…PORK…”
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