Showing 1 - 19 results of 19 for search 'outline of food preparation', query time: 0.23s Refine Results
  1. 1
    Republic of Moldova Food Security Assessment
    by World Bank
    Published 2015
    Subjects: “…FOOD PREPARATION…”
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  2. 2
    Leveraging Social Protection Programs for Improved Nutrition : Compendium of Case Studies Prepared for the Global Forum on Nutrition-Sensitive Social Protection Programs, 2015
    by Spray, Andrea L.
    Published 2016
    Subjects: “…FOOD SECURITY…”
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  3. 3
    Principles regarding the use of haram (forbidden) sources in food processing: a critical Islamic analysis
    “…Islam has prepared and outlined clear rules and regulations regarding all types of food, including…”
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  4. 4
    Improved Nutrition through Agricultural Extension and Advisory Services : Case Studies of Curriculum Review and Operational Lessons from India
    Subjects: “…FOOD PREPARATION…”
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  5. 5
    Grants for Income Generation
    by Ritchie, Anne
    Published 2012
    Subjects: “…FOOD GRAINS…”
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  6. 6
    Striking a Balance : Managing El Niño and La Niña in Lao PDR’s Agriculture
    Subjects: “…FOOD SECURITY…”
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  7. 7
    Angola : Public Expenditure Review, Volume 1. Policy Briefing
    Subjects: “…BUDGET PREPARATION…”
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  8. 8
    Disaster Risk Management Strategy : Nias Livelihoods and Economic Development Program
    by World Bank
    Published 2013
    Subjects: “…FOOD PREPARATION…”
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  9. 9
    Madagascar - Three Years into the Crisis : An Assessment of Vulnerability and Social Policies and Prospects for the Future, Volume 1. Main Report
    by World Bank
    Published 2013
    Subjects: “…BASIC FOOD COMMODITIES…”
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  10. 10
    Madagascar - Three Years into the Crisis : An Assessment of Vulnerability and Social Policies and Prospects for the Future, Volume 2. Background Papers
    by World Bank
    Published 2013
    Subjects: “…BASIC FOOD COMMODITIES…”
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  11. 11
    Angola : Public Expenditure Review, Volume 2. Sectoral Review
    “…This report concerns about policy briefing and outlines the main findings and policy…”
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  12. 12
    Indonesia Systematic Country Diagnostic : Connecting the Bottom 40 Percent to the Prosperity Generation
    by World Bank Group
    Published 2015
    Subjects: “…FOOD PRODUCTION…”
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  13. 13
    Ex Ante Economic Analysis in AKIS Projects : Methods and Guidelines for Good Practice
    Subjects: “…FOOD SECURITY…”
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  14. 14
    Adaptation to a Changing Climate in the Arab Countries : A Case for Adaptation Governance and Leadership in Building Climate Resilience
    by Verner, Dorte
    Published 2013
    Subjects: “…FOOD POLICY RESEARCH…”
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  15. 15
    Enhancing Skills for Improved Infant and Young Child Nutrition : Baby Friendly Village Approach, Takhar Province, Afghanistan
    by World Bank
    Published 2014
    Subjects: “…COMPLEMENTARY FOOD…”
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  16. 16
    Implementation Guidelines for Poverty and Environment Work in Southwest China
    by World Bank
    Published 2012
    Subjects: “…FOOD CROPS…”
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  17. 17
    Stepping Up Early Childhood Development : Investing in Young Children for High Returns
    Subjects: “…COMPLEMENTARY FOOD…”
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  18. 18
    Data breach on the critical information infrastructures: lessons from the Wikileaks
    “…; as well as food and agriculture– can at any time fall victim to security breaches and data leaks…”
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  19. 19
    Stronger Power : Improving Power Sector Resilience to Natural Hazards
    “… lacking access to refrigeration for food and medicine, and on the ability of firms to produce…”
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