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  1. 1
    Enzymatic hydrolysis of granular native and mildly heat-treated tapioca and sweet potato starches at sub-gelatinization temperature
    Enzymatic hydrolysis of granular native and mildly heat-treated tapioca and sweet potato starches at sub-gelatinization temperature
    by Y. N., Shariffa, Al-Jashamy, Karim A., A., Fazilah, Sarker, Md. Zaidul Islam
    Published 2009
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  2. 2
    Clean Extraction of Pectin from Fruit Peels
    Clean Extraction of Pectin from Fruit Peels
    by Elgharbawy, Amal A.M., Haniman, Adilan, A. Fazilah, Nurrulhidayah, Mohd. Salleh, Hamzah, WaeHayee, Makatar, Azmi, Nor Azrini Nadiah
    Published 2019
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