Effects of marinating on the formation of polycyclic aromatic hydrocarbons (benzo[a]pyrene, benzo[b]fluoranthene and fluoranthene) in grilled beef meat

by Afsaneh, Farhadian, Selamat, Jinap, Abas, Faridah, Sarker, Md. Zaidul Islam
Published 2012

Determination of polycyclic aromatic hydrocarbons in grilled meat

by Afsaneh, Farhadian, Selamat, Jinap, Abas, Faridah, Sarker, Md. Zaidul Islam
Published 2010

Determination of fluoranthene, benzo[b]fluoranthene and benzo[a]pyrene in meat and fish products and their intake by Malaysian

by Jahurul, Md. Haque Akanda, Jinap, Selamat, Sarker, Md. Zaidul Islam, Ferdosh, Sahena, Afsaneh, Farhadian, Hajeb, Parvaneh
Published 2013