Simultaneous detection of 12 mycotoxins in cereals using RP-HPLC-PDA-FLD with PHRED and a post-column derivatization system

by Soleimany, F., Jinap, Selamat, Rahmani, Anoshep, Khatib, Alfi
Published 2011

UPLCeMS/MS for simultaneous determination of aflatoxins, ochratoxin A, zearalenone, DON, fumonisins, T-2 toxin and HT-2 toxin, in cereals

by Soleimany, F., Jinap, Selamat, Abas, Faridah, Khatib, Alfi
Published 2012

Chemical profiling of different types of soy sauce and the relationship with its sensory attributes

by Syifa, Alam Shah, Jinap, Selamat, Sanny, Maimunah, Khatib, Alfi
Published 2016

The influence of deep frying using various vegetable oils on acrylamide formation in sweet potato (Ipomoea batatas L. Lam) chips

by Lim, P. K, Jinap, Selamat, Tan, Chee Pin, Khatib, Alfi
Published 2014

Cannabinoid CB1 receptor binding and acetylcholinesterase inhibitory activity of Sceletium tortuosum L.

by Lubbe, A., Khatib, Alfi, Yuliana, Nancy Dewi, Jinap, Selamat, Verpoorte, Robert
Published 2010

Sample preparation optimization for the simultaneous determination of mycotoxins in cereals

by Rahmani, Anoshep, Jinap, Selamat, Soleimany, F., Khatib, Alfi, Tan, Chin Ping
Published 2011

Modification of a gas chromatography-mass spectrometry method for the determination of acrylamide in fried snacks

by Daniali, G., Jinap, Selamat, Hanifah, N. Lioe, Sarker, Md. Zaidul Islam
Published 2013

Application of FTIR spectroscopy in determining sesamol in sesame seed oil

by Mirghani, Mohamed Elwathig Saeed, Che Man, Yakoob, Jinap, Selamat, Baharin, B. S., Bakar , Jamilah
Published 2003

A new method for determining aflatoxins in groundnut and groundnut cake using FTIR spectroscopy with attenuated total reflectance technique

by Mirghani, Mohamed Elwathig Saeed, Che Man, Yakoob, Jinap , Selamat, Baharain , B. S., Bakar, Jamilah
Published 2001

Effects of polar cosolvents on cocoa butter extraction using supercritical carbon dioxide

by Asep, E. K., Jinap, Selamat, Jahurul, Md. Haque Akanda, Sarker, Md. Zaidul Islam, Singh, H.
Published 2013

Application of two dimensional thin layer chromatography pattern comparison for fingerprinting the active compaounds in the leaves of Vitex Trifolia linn processing anti-tracheospa...

by Khatib, Alfi, Hoek, Arie C., Jinap, Selamat, Sarker, Md. Zaidul Islam, Jaswir, Irwandi, Verpoorte, Robert
Published 2010

Application of two dimensional thin layer chromatography pattern comparison for fingerprinting the active compounds in the leaves of Vitex trifolia Linn possessing anti-tracheospas...

by Khatib, Alfi, Hoek, Arie C., Jinap, Selamat, Sarker, Md. Zaidul Islam, Jaswir, Irwandi, Verpoorte, Robert
Published 2010

Investigators at University of Malaya describe findings in ethanol

by Asep, E. K., Jinap, Selamat, Jahurul, Md. Haque Akanda, Sarker, Md. Zaidul Islam, Singh, Harbhajan
Published 2014

Determination of fluoranthene, benzo[b]fluoranthene and benzo[a]pyrene in meat and fish products and their intake by Malaysian

by Jahurul, Md. Haque Akanda, Jinap, Selamat, Sarker, Md. Zaidul Islam, Ferdosh, Sahena, Afsaneh, Farhadian, Hajeb, Parvaneh
Published 2013

Effects of moisture and pH on supercritical fluid extraction of cocoa butter

by Jinap, Selamat, Kusnadi, Asep Edi, Akanda, Md. Jahurul Haque, Abdul Rahman, Russly, Ferdosh, Sahena, Sarker, Md. Zaidul Islam
Published 2013

Identification of possible compounds possessing adenosine A1 receptor binding activity in the leaves of orthosiphon stamineus using TLC and multivariate data analysis

by Khatib, Alfi, Yuliana, Nancy Dewi, Jinap, Selamat, Sarker, Md. Zaidul Islam, Jaswir, Irwandi, Wilson, Erica G., Shin-Kyo, Chung, Verpoorte, Robert
Published 2009

Storage stability and quality of polyunsaturated fatty acid rich oil fraction from longtail tuna (thunnus tonggol) head using supercritical extraction

by Ferdosh, Sahena, Sarker, Md. Zaidul Islam, Nik Abdul Rahman, Nik Norulaini, Jinap, Selamat, Haque, Akanda Mohamed Jahurul, Mohd Omar, A.K.
Published 2014

Supercritical carbon dioxide extraction of highly unsaturated oil from Phaleria macrocarpa seed

by Azmir, Jannatul, Sarker, Md. Zaidul Islam, Sharif, K. M., Uddin, Mohi Shamim, Jahurul, Md. Haque Akanda, Jinap, Selamat, Hajep, Parvaneh, Mohamed, Abdul Latiff
Published 2014

Valuable components of bambangan fruit (Mangifera pajang) and its co-products: a review

by Akanda, Md Jahurul Haque, Sarker, Md. Zaidul Islam, Beh, Leykey, Sharifuddin, Md Shaarani, Siddiquee, Shafiquzzaman, Mamat, Hasmadi, Sahena, Ferdosh, Abdul Hamid, Mansoor, Lee, J. S., Jinap, Selamat
Published 2019

Effect of various food processing and handling methods on preservation of natural antioxidants in fruits and vegetables

by Al-Juhaimi, Fahad Y., Ghafoor, Kashif, Ozcan, Mehmet Musa, Jahurul, M. H. A., Babiker, Elfadil E., Jinap, Selamat, Ferdosh, Sahena, Sharifudin, M. S., Sarker, Md. Zaidul Islam
Published 2018