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1
Natural carotenoid pigments from 6 chlorophyta freshwater green algae species cell culture as potential halal food colorants
by
Noh, Nur Hidayah
,
Othman, Rashidi
,
Jamaludin, Mohammad Aizat
Published 2015
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2
Religious and cultural food: at the crossroads of science and ethics
by
Ahmad Fadzlillah, Nurrulhidayah
,
Mohd Sukri, Siti Jamilah
,
Othman, Rashidi
,
Jamaludin, Mohammad Aizat
,
Rosman, Arieff Salleh
,
Rohman, Abdul
Published 2018
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3
Maslahah-mafsadah approach on Muslim travel decision-making (MTDM)
by
Saffinee, Siti Syahirah Saffinee
,
Hashim, Khairusy Syakirin Has-Yun
,
Jamaludin, Mohammad Aizat
,
Othman, Rashidi
Published 2018
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4
Authentication of butter from lard adulteration using high-resolution of nuclear magnetic resonance spectroscopy and high-performance liquid chromatography
by
Ahmad Fadzlillah, Nurrulhidayah
,
Rohman, Abdul
,
Rosman, Arieff Salleh
,
Amin, I.
,
Shuhaimi, Mustafa
,
Mohd Yusof, Farahwahida
,
Othman, Rashidi
,
Jamaludin, Mohammad Aizat
,
Khatib, Alfi
Published 2017
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5
Halal 101 terminologies
by
Jamaludin, Mohammad Aizat
,
Othman, Khadijah
,
Kartika, Betania
Published 2018
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6
Halal food culture in Kuala Terengganu: shariah perspective (Istitabat al-'Arab)
by
Syed Omar, Sharifah Sakinah Habibah
,
Abdul Karim, Mohd Hafiz
,
Jamaludin, Mohammad Aizat
,
Ahmad Fadzillah, Nurulhidayah
Published 2017
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7
Exploring the elements of Muslim-friendly airline services
by
Harum, Ahmad Aiman
,
Abdul Halim, Siti Norhamimah
,
Jamaludin, Mohammad Aizat
,
Muflih, Betania Kartika
Published 2018
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8
The Potential of Food Terrorism towards Halal Ecosystem
by
Jamaludin, Mohammad Aizat
Published 2020
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9
The contribution of science and technology in determining the permissibility (halalness) of food products
by
Ahmad Fadzlillah, Nurrulhidayah
,
Che Man, Yaakob
,
Jamaludin, Mohammad Aizat
,
Ab. Rahman, Suhaimi
Published 2012
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10
Knowing your halal food ingredients (adulteration and istihalah)
by
Jamaludin, Mohammad Aizat
Published 2019
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11
Eating culture among ASEAN countries and its implication towards development of regional Halal industries
by
Ab. Rahman, Suhaimi
,
Abdul Rahman, Russly
,
Ab. Majid, Mahmood Zuhdi
,
Deuraseh, Nurdeng
,
Ramli, Mohd Anuar
,
Jamaludin, Mohammad Aizat
Published 2014
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12
Penggunaan alkohol dalam penghasilan produk minuman dan makanan menurut perspektif fiqh
by
Jamaludin, Mohammad Aizat
,
Mohd Salleh, Mohd Mahyeddin
,
Ramli, Mohd Anuar
Published 2015
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13
Penggunaan tulang haiwan dalam produk penapis air: kajian di Hijrah Water Sdn. Bhd.
by
Mohd Salleh, Mohd Mahyeddin
,
Deuraseh, Nurdeng
,
Ab. Rahman, Suhaimi
,
Mustafa, Shuhaimi
,
Mohd Subri, Irwan
,
Jamaludin, Mohammad Aizat
Published 2015
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14
Elemen sumbangan dalam pembahagian harta sepencarian : pengalaman kaum wanita Melayu di Malaysia / Mohd Anuar Ramli, Mohd Norhusairi Mat Hussin and Mohammad Aizat Jamaludin
by
Ramli, Mohd Anuar
,
Mat Hussin, Mohd Norhusairi
,
Jamaludin, Mohammad Aizat
Published 2012
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